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Home » News from Thailand » Unemployed Thai succeeds in breeding rats for consumption
Unemployed Thai succeeds in breeding rats for consumption
Somkiart, 34, from Huanakham Pattana village in Nakhon Ratchasima lost his job as a factory worker three months ago, but saw his chance. He decided to breed the noo na or noo phook (bandicoot rats), which is popular in Thailand.
His own family loves it, but he now also earns more than 10.000 baht a month selling the rat meat.
This rat species was common in the rice fields in the past and the rural inhabitants of Isan often hunted it. The rats are becoming scarcer due to the use of pesticides. The rodents are larger than normal rats and weigh 500 grams or more. In the Isaan they find the meat of the rat a delicacy for the grill.
Somkiat bought some rats and saw that they reproduced quickly. Now his farm has more than four hundred bandicota rats. They are sold for 200 to 500 baht per kilo.
Source: Bangkok Post
I think this is a great story and unfortunately many farmers do not realize the position they have as a food producer.
Where there is plenty of water, growing rice for export and where harvesting is only possible once a year is for personal use. The latter must be fed to goats, quails, rabbits, guinea pigs, etc. for export to China.
Perhaps not a nice message for animal lovers, but growing rice and vegetables will not get them any better.
Dear Johnny BG
my wife has an organic farm in Sisaket and uses 2 rai to grow vegetables on it she has an average monthly income of 40000bth all costs deducted from which salary of 1 helper.
She has to work hard, that is obvious as a farmer, but that is not obvious for all farmers here.
I know farmers here who started with goats, quails and rabbits here, most of them have stopped because there is no decrease.
There is a great demand in Thailand for organic fruit and vegetables, both for the domestic market and for export to Europe, the US and other countries.
The farmers who want to switch to organic are often persuaded by chemical dealers and provided with their products for free.
Dear Hugo,
I know the problems and it is different for every farmer. But let me put it another way…
It would not do any harm to have supply and demand matched on a more equal basis, as an auction or cooperative, for example, works. The organization goes to the farmer as a representative of the affiliated farmers and is therefore much better able to assess what the needs of buyers are and, where necessary, to steer in terms of supply.
CP is the biggest disruptor in the Thai food chain and hence the niches that have an opportunity.
Organic may be one of them, but to be honest I think it's mafia practices imposed by the big supermarkets in collaboration with their chemical friends and I'm glad there is a trend from the US not to follow that.
If a farmer does not have to spray, that saves money, but then there are the larger powers that determine that fruit and vegetables must meet beauty requirements… whispered by the seed and pesticide mafia. A few expensive agencies will then determine whether you qualify (read , can you afford the costs) to grow organically and if so, you can use a label that allows the consumer to pay the main price for maintaining this nonsense. And to maintain this, certain pesticides may be used…..
As a government, ensure that the real poison is not allowed to be produced (EU makes serious mistakes here, Bayer, Germany, trade interests) and check for residues before it is exported and actually punish. And the consumer should learn not only to look at beauty. The eye wants something, but when it's used you don't look at it anymore.
Not strange, they are just skinned on the market those rats, and what to say about the Muskrat !! (water rabbit) which is simply on the menu at our Belgian friends in Belgium!!!
Selling muskrat meat is still prohibited in the Netherlands. The Flora and Fauna Act states that hunted animals may not be eaten.