(Editorial credit: Nelson Antoine / Shutterstock.com)
Jay Fai is an exceptional and iconic restaurant in the metropolis of Bangkok, Thailand. It's a seemingly inconspicuous spot amid the maze of street food stalls and food stalls that adorn the streets of Bangkok. However, unlike most other stalls, it has Jay Fai secured a place in the gastronomic annals of the world by earning a coveted Michelin star.
Supinya Junsuta, better known to locals and culinary enthusiasts as Jay Fai, is the driving force behind this establishment. Despite the fame and global success of her restaurant, her approach to cooking is still deeply rooted in tradition. Her signature ski goggles, which she wears to protect herself from the splashes of her piping hot wok, have become almost as famous as her culinary creations.
(Editorial credit: Ma. Amanda ASGana / Shutterstock.com)
When it comes to the food, Jay Fai goes beyond preparing simple Thai dishes. She has built a reputation for transforming traditional street food dishes into culinary masterpieces. Her crab omelette, for example, is not just any omelette; it is a sumptuous, richly filled dish that contains generous amounts of fresh crab. The 'pad kee mao', often translated as 'drunken noodles', is another highlight, prepared with a precision and expertise that makes every bite a flavor explosion.
The restaurant's popularity often means there are long queues, with both locals and international visitors waiting patiently for a chance to sample Jay Fai's legendary dishes. This is a testament to the unique place Jay Fai has created in Bangkok's culinary landscape – a street food restaurant that has captured the world's attention and appreciation, yet remained true to its simple, traditional roots.
Crab omelette
Where in Bangkok can you find Jay Fai?
Jay Fai is located in the heart of Bangkok, in the Samran Rat district. The exact address is 327 Maha Chai Road, San Chao Pho Sua, Phra Nakhon, Bangkok.
How to reach: From central Bangkok there are several ways to reach Jay Fai:
- Taxi or Tuk-tuk: This is probably the most direct way. Just give the address or name of the restaurant to the driver.
- Public transport: You can take the MRT (Metro) to Wat Mangkon station and from there take a short walk or take a tuk tuk.
- On foot: If you are staying near the Royal Palace or Khaosan Road, you can walk to Jay Fai. It would be about a 15-20 minute walk.
Opening hours: Jay Fai is usually open from Tuesday to Saturday. Opening hours are from 14.00:22.00 PM to XNUMX:XNUMX PM. However, given the restaurant's popularity and limited seating, it is advisable to reserve in advance or arrive early.
Please note: opening hours and days may vary, especially during public holidays or due to special events. It's always a good idea to contact the restaurant or check their official website for the most up-to-date information before your visit.
Extremely exaggerated. I was there recently and under no circumstances will I go back. Crab in an egg shell is the so-called signature dish and I don't find anything special about it. The restaurant itself, just like the interior, is completely substandard.
Sadly over-hyped. I was there a few years ago.
The food will be pretty good, but paying almost €30 for just a crab omelet is going too far for me.
A nice addition.
10 dos and don'ts when at Jay Fai, as recommended by locals
https://www.timeout.com/bangkok/restaurants/10-dos-and-donts-when-at-jay-fai-as-recommended-by-locals