Ruam Mit - kayan zaki na Thai
Yau ba babban hanya ba sai kayan zaki. Ga masu ciwon hakori: Ruam Mit (รวมมิตร). Ruam mit sanannen kayan zaki ne na Thai wanda aka yi da sinadarai daban-daban kamar madarar kwakwa, sukari, lu'ulu'u tapioca, masara, tushen magarya, dankali mai daɗi, wake da jackfruit.
Isaanse Suea rong hai (damisar kuka) gasasshen naman sa
A wannan karon jita-jita na musamman daga Isaan: Suea rong hai (damisar kuka), a cikin Thai: เสือ ร้องไห้ Abincin dadi mai kyau tare da kyakkyawan labari game da sunan. Suea rong hai sanannen abinci ne daga Arewa maso Gabashin Thailand (Isaan). Ana gasasshen naman sa (brisket), an ɗora shi da kayan kamshi kuma a yi amfani da shi da shinkafa mai ɗanɗano da sauran jita-jita. Sunan ya dogara ne akan tatsuniyar gida, "Tiger mai kuka".
Yau wani sabon abu tasa tare da ɗan bakon suna. Pla Chon Lui Suan na musamman ne saboda kifin da yayi kama da muni. Thais suna kiran shi kifin kan maciji. Kar ku manta da wannan domin kifi yana da ɗanɗanon allahntaka. Kayan abinci na Pla Chon Lui Suan ya ƙunshi kifin tururi a haɗe tare da kayan lambu da ganye iri-iri, an rufe shi da miya mai ɗanɗano mai ɗanɗano kamar tafarnuwa mai daɗi wanda ke ba ɗanɗanon girma. Haɗin kifi da kayan lambu ana bada shawarar sosai.
Abinci mai daɗi daga Tsakiyar Thailand don masoya kifi: Yam Pla Duk Foo (soyayyen kifi) ยำ ปลา ดุก ฟู Abinci mai haske da crunchy wanda zai iya dogaro da babban shahara a tsakanin mutanen Thai.
Yam Mamuang (salatin mango kore) tare da bidiyo
A yau wani sabon koren mango salatin tare da shrimps: Yam Mamuang ยำมะม่วง Wannan salatin mango na Thai an shirya shi tare da Nam Dok Mai Mango, wanda ba shi da mango. Rubutun mango kore yana da ɗanɗano, tare da ɗanɗano mai daɗi da ɗanɗano mai tsami. Da ɗan kama da kore apple. Ana shirya guntun mangwaro a cikin salatin tare da gasasshen gyada, jajayen albasa, albasa kore, coriander da manyan jatan lande.
Mi krop soyayyen shinkafa vermicelli ce mai miya mai zaki da tsami, wadda ta fito daga tsohuwar kasar Sin. Mi krop ( หมี่ กรอบ) yana nufin "noodles mai kauri". Ana yin tasa ne da siraran shinkafa noodles da miya wanda galibin zaki ne, amma ana iya daidaita shi da ɗanɗano mai tsami, yawanci lemo ko lemun tsami. Dandan tsami/citrus da ya yi fice a wannan tasa galibi yana fitowa ne daga bawon ’ya’yan itacen citrus na Thai da ake kira ‘som sa’.
Pad Sataw (Beans)
Akwai jita-jita na Thai da yawa masu ban sha'awa amma yakamata ku gwada wannan. Kun kusa fadowa daga kan kujera yadda abin mamaki wannan abincin yake da daɗi. Pad sataw na iya samun suna mai ban mamaki saboda ana kiran wannan abincin Kudancin wake wake ko ɗan ɗaci. Kada a kashe da wannan sunan.
Abincin Thai yana da nau'ikan jita-jita masu ban sha'awa waɗanda za su faranta muku dandano. Wasu daga cikin waɗannan abubuwan jin daɗi ana iya samun su a cikin yankuna. A yau Khao kan chin shinkafa ce ta musamman tare da jinin alade daga Arewacin Thailand kuma mai tarihi daga zamanin Lanna.
Rad Na (Noodles shinkafa a cikin kauri miya)
Rat Na ko Rad Na (ราดหน้า), wani nau'in noodle ne na Thai-China tare da faffadan noodles na shinkafa da aka lulluɓe cikin miya. Wannan tasa na iya ƙunshi naman sa, naman alade, kaza, jatan lande ko abincin teku. Babban sinadaran shine Shahe fen, nama (kaza, naman sa, naman alade) abincin teku ko tofu, miya (stock, tapioca starch ko masara), soya miya ko kifi miya.
Khao Mok Gai (Shinkafa tare da Chicken Biryani)
Chicken biryani abinci ne mai cike da tarihi mai ban sha'awa. A da ana kiran wannan tasa “Khao Buri” ko “Khao Bucori”. Wannan tasa ta samo asali ne daga ’yan kasuwar Farisa da suka zo yankin don yin fatauci, kuma suka zo da nasu sananniyar fasahar dafa abinci. Wannan tasa kajin ta riga ta bayyana a cikin adabin Thai tun daga karni na 18.
10 Thai jita-jita kowane yawon bude ido ya kamata gwada!
Idan kun je Thailand, ya kamata ku gwada abincin Thai! Ya shahara a duk duniya don kayan abinci iri-iri. Mun riga mun jera muku shahararrun ra'ayoyin abinci guda 10 a gare ku.
Yam Naem Khao Thot (soyayyen shinkafa ball salad)
Abincin Thai yana da nau'ikan jita-jita masu ban sha'awa waɗanda za su faranta muku dandano. Wasu daga cikin waɗannan abubuwan jin daɗi ana iya samun su a cikin yankuna. Yau tasa daga abincin Isan, asali daga Laos: Yam Naem Khao Thot (ยำ แหนม ข้าว) ko Naem Khluk (แหนม คลุก). A Laos ana kiran tasa: Nam Khao (ແຫມມ ເຂົ້າ).
Hoy Kraeng (Blood Cockles)
Masoyan Shellfish a Thailand tabbas sun saba da Hoy Kraeng. Ana sayar da shi azaman abincin titi a birane kamar Bangkok da Pattaya. Don haka maƙarƙashiyar jini sanannen abun ciye-ciye ne. Sunan ya fito ne daga launin ja-ja-ja-ja-ja-ja-ja-ja-ja-ja-ja-ja-ja-ja-jaya bayan an tafasa su ko kuma a huda su. Ba a ba da shawarar ɗanyen abinci ga ciki ba.
Yam Kai Dao kyakkyawan salatin kwai ne mai yaji a cikin salon Thai. Kwai, wanda a zahiri an soya su maimakon soyayye, sai a yanka shi gunduwa-gunduwa, a hada su da tumatir, albasa da ganyen seleri. Wannan duka ana ɗanɗana shi da miya na miya na kifi, ruwan lemun tsami, tafarnuwa da barkono. Kuna iya bauta wa salatin tare da shinkafa.
Chim chum (jin zafi)
Abincin Thai yana da nau'o'in jita-jita waɗanda zasu kawo abubuwan dandano na ku zuwa yanayin jin daɗi. Wasu jita-jita an san su sosai wasu kuma ba su da yawa. A yau mun kwatanta Chim chum (จิ้ม จุ่ม) wanda ake kira hotpot.
Kaolao (miya mai tsabta tare da naman alade)
Kaolao (เกาเหลา) sanannen abincin abincin titi ne. Miyan naman alade ce mai yiwuwa asalin kasar Sin, yawanci yana dauke da naman alade.
Khao Moo Daeng (gasashen naman alade tare da jan miya)
Khao Moo Daeng wani abinci ne wanda ya samo asali daga kasar Sin. Kuna iya siyan shi azaman abincin titi a Hong Kong da Thailand, ba shakka. Yana ɗaya daga cikin jita-jita na yau da kullun. Khao Moo Daeng ya ƙunshi farantin shinkafa da aka lulluɓe da gasasshen naman alade, da ɗan yankan tsiran alade na kasar Sin da kuma jan miya mai daɗi.