Youtiao ko Pa thong ko (soyayyen kullu) tare da girke-girke
Abincin Thai yana da nau'ikan jita-jita masu ban sha'awa waɗanda za su faranta muku dandano. Wasu daga cikin waɗannan abubuwan jin daɗi ana iya samun su a cikin yankuna. A yau abincin karin kumallo tare da asalinsa a kasar Sin: Youtiao, amma an san shi a Tailandia kamar yadda Pathongko (ปาท่องโก๋), dan kasar Sin donut.
Khao man kai (kaza da shinkafa) tare da girke-girke
A yau kayan zaki na Thai da aka saba ci don karin kumallo a Vietnam: Black wake tare da shinkafa mai danko (ข้าวเหนียวถั่วดำ).
Pad Pak Bung Fai Daeng (soyayyen soyayyen Morning Glory a cikin kawa miya) tare da girke-girke
Pad Pak Bung Fai Daeng abinci ne mai daɗi a titi ga masu cin ganyayyaki. Gwargwadon soyayyen safe da aka soya a cikin kawa miya abinci ne mai daɗi wanda zaka iya yi a gida cikin sauƙi. Dole ne ku je toko don siyan ɗaukakar safiya (wanda ake kira alayyafo ruwa). Wannan kayan lambu mai daɗi ya shahara sosai a cikin abinci na Thai saboda harbe-harbe masu laushi da ganye, kayan lambu mai fa'ida. Ana shirya shi a cikin 'yan mintuna kaɗan. Ana iya ci a matsayin babban abinci ko a matsayin abinci na gefe.
Phat mi Khorat ( soyayyen shinkafa noodle tasa)
Phat Mi Khorat, sanannen abinci ne a cikin Nakhon Ratchasima, soyayyen noodles tare da miya na musamman, mai daɗi tare da Som Tam.
Khao Soi (Noodles Curry na Arewa)
Tabbas dukkanmu mun san Tom Yum Goong, Phat Kaphrao, Pad Thai da Som Tam, amma abincin Thai yana da ƙarin jita-jita waɗanda za su sanya ɗanɗanon ku cikin yanayi mai daɗi. Yawancin waɗannan jita-jita na abincin Thai ana iya samun su a cikin yankuna. Misalin wannan shine Khao Soi (Noodles Curry na Arewacin Thai).
Khanom mo kaeng (mai dadi kwakwa pudding) tare da girke-girke
A yau kayan zaki mai daɗi da kuma ɗaya daga cikin abubuwan da marubucin wannan labarin ya fi so: Khanom mo kaeng, pudding kwakwa mai dadi tare da tarihin sarauta.
Laab Moo (abincin nika mai yaji)
Laab Moo (ลาบ), abinci ne na yau da kullun daga Isaan (Arewa maso Gabashin Thailand). Yana ɗaya daga cikin kyawawan jita-jita waɗanda zaku samu akan menu na yawancin gidajen cin abinci na Thai. Kalmar Thai 'laab' na nufin yankakken yankakken.
Yam Khai Dao (soyayyen kwai salatin) tare da girke-girke
Yam khai dao (ยำไข่ดาว) abinci ne na Thai wanda aka yi da soyayyen kaji ko ƙwai agwagwa. Wannan salatin Thai yana haɗe soyayyen ƙwai tare da sabbin ganye, kayan lambu da kayan yaji mai hydrochloric. Abu ne mai sauƙi don shiryawa, amma yawanci baya cikin menu a gidajen abinci.
Kaeng Khanun (Green Jackfruit curry miya) tare da girke-girke
Kaeng Khanun miyar curry ce mai haske kuma tana da kamanceceniya da sanannen miyar Tom Yum. Kamar Tom Yum, Kaeng Khanun shima yaji ne, miya mai tsami, amma tare da ɗanɗanon ɗanɗano na ƙaramin jackfruit da ba a nuna tumatur ba.
Pad Pak Ruam Mit (soyayyen kayan lambu da aka soya a cikin kawa miya) tare da girke-girke
Mai sauƙi amma mai daɗi, wanda tabbas ya shafi Pad Pak Ruam Mit. Wannan jita-jita mai tukunya ɗaya, wanda wok ɗin ba shakka, yana da sauri da sauƙi don yin. Samar da kayan lambu masu daɗi masu daɗi irin su broccoli/ farin kabeji, barkono, Peas dusar ƙanƙara, karas, masarar jariri da namomin kaza. Haka kuma wasu tafarnuwa, miya kifi ko soya miya, kawa miya da sukari. Ki soya kin gama.
Gai Pad King (soyayyen kaza tare da ginger) tare da girke-girke
Gao Pad King abinci ne na kasar Sin na asali wanda ya shahara a Thailand da Laos. Abincin ya ƙunshi soyayyen kaza daga wok da kayan lambu iri-iri kamar namomin kaza da barkono. Ma'anar abin da ake amfani da shi shine yankakken ginger (sarki) wanda ke ba da tasa wani dandano na musamman. Sauran abubuwan da ke cikin wannan tasa sune soya miya da albasa. Ana hadawa da shinkafa.
Goong Pao (Grilled Shrimp Thai Style) tare da girke-girke
Goong Pao ba na musamman bane amma yana da daɗi sosai. Duk wanda ke yawo a Tailandia yakan gan su a baje koli. Manyan shrimps da ake gasa a gabanka sannan a yi amfani da miya mai daɗi. Mafi kyawun shrimps sun kasance a cikin sutura na ɗan lokaci kafin a gasa su. Miyar tana da kyau idan ta sami daidaiton daidaituwa tsakanin zaki, gishiri da yaji. Wannan ya sa ya zama cikakke ga ɗanɗanon ɗanɗano mai ɗan hayaƙi na gasashen gasashen Thai.
Miang kham (abin ciye-ciye a cikin ganye)
A yau abincin gargajiya na kudu maso gabashin Asiya daga Thailand da Laos: Miang kham (ko mieng kham, miang kam, miang kum) Thai: เมี่ยง คำ. A Malaysia ana kiran abincin ciye-ciye Sirih Kaduk. Ana iya fassara sunan "miang kham" zuwa "ƙunshe cizo ɗaya". Miang = abinci nannade da ganye da kham = abun ciye-ciye.
Kuaitiao Ruea - Kuay teow reua (noodles na jirgin ruwa)
Abincin Thai yana da nau'o'in jita-jita waɗanda zasu kawo abubuwan dandano na ku zuwa yanayin jin daɗi. Wasu jita-jita an san su sosai wasu kuma ba su da yawa. A yau muna haskaka shahararren miyan noodles Kuay teow reua ko noodles na jirgin ruwa (ก๋วยเตี๋ยว เรือ).
Larb Pla Duk (Salatin kifi mai yaji tare da Mint da lemun tsami) tare da girke-girke
Wannan salatin kifi mai yaji ya fito ne daga Isaan kuma ana iya samun shi a kantunan titi a Bangkok ko Pattaya, alal misali. Abinci ne mai sauƙi amma tabbas ba ƙaramin daɗi bane. Ana gasasshen kifi da farko ko kuma ana sha. Sai a hada kifin da jajayen albasa, gasasshen shinkafa, galangal, ruwan lemun tsami, miya kifi, busasshen chili da mint.
Nam Tok Moo (Gasashen Alade tare da Tufafi) tare da girke-girke
Wannan mashahurin abinci na Isan ya ƙunshi gasasshen naman alade da aka yanka kuma ana yin hidima tare da shinkafa, albasa da barkono. Ana tsaftace dandano tare da sutura na musamman. Nam Tok Moo (fassara ta zahiri ita ce: naman alade na ruwa) kuma ana samunsa a cikin abincin Laotian.