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Menene wannan abu mai mai da ke sa abinci ya fi yaji?

Ta hanyar Saƙon da aka Gabatar
An buga a ciki Tambaya mai karatu
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11 May 2019

Yan uwa masu karatu,

Komawa gida makonnin da suka gabata daga ziyarara ta 5 a Thailand, na yi wani babban biki. A wuraren cin abinci da yawa, mun ci karo da wani nau'in sinadari mai mai don yaji abincin. Akwai zoben barkono a ciki.

Na ji daɗin wannan sosai kuma zan so in yi wannan da kaina amma ban san menene abun da ke ciki ba. Shin wani zai iya ba ni girke-girke na wannan?

Ba shi da wahala haka, amma har yanzu ina so in san yadda ake yin shi.

Na gode a gaba!

su

Yawan lokutan karantawa: 421

18 Responses to "Menene Wannan Abun Mai Don Yada Abinci?"

  1. Mark in ji a
    4 Oktoba 2015 a 11: 08

    Nam Plik Nam Plaa, mai sauqi qwarai, ruwan 'ya'yan itace lemun tsami, yankakken yankakken sabo-sabo na barkono Thai da ɗan miya kifi! A ci abinci lafiya.

  2. Ciki in ji a
    4 Oktoba 2015 a 11: 16

    Dear Elles, wannan shine vinegar tare da barkono barkono.

    Gaisuwa Cees Roi-et

    • Reg in ji a
      12 Mayu 2019 a 05: 07

      Abin takaici Ces babu ruwan vinegar a ciki sai miya kifi.

  3. ron in ji a
    4 Oktoba 2015 a 11: 21

    Elles, wannan shine "nam prik" yana da sauƙin yin,
    Kawai google, misali tare da;

    4 barkono ja
    2 tsp kifi miya
    1 lemun tsami (yankakken)
    1 tsp sukari mai haske
    1 tafarnuwa albasa…. sa'a !

  4. Willy Croymans in ji a
    4 Oktoba 2015 a 11: 24

    Hi,

    Ee wannan yana da kyau gaske kuma mai sauƙi.

    Kifi miya
    Yanke Lombok cikin zobba
    Lemun tsami
    Farin sukari

    komai don dandana, kiyaye tsawon kwanaki 2.

    Dadi

  5. Truus in ji a
    4 Oktoba 2015 a 11: 25

    Tuwon man zaitun da tafarnuwa guda daya da jajayen barkono duk ana dauka

    • Patrick DC in ji a
      4 Oktoba 2015 a 12: 25

      Dear Truus
      Ana amfani da man zaitun a nan Thailand ne kawai "Farang" saboda yana da tsada sosai. A cikin abincin Isan na gargajiya, ba a amfani da mai kwata-kwata. (kuma saboda tsadar gaske)

  6. Frank Jacobs in ji a
    4 Oktoba 2015 a 11: 27

    Hi Elles,

    Ina tsammanin kuna nufin shahararren Phrik Mam Pla (wanda aka fassara a zahiri ruwan kifi yaji).
    Kimanin kashi 2/3 miya kifi, 1/3 lemun tsami ruwan 'ya'yan itace, da kuma ba shakka kananan barkono barkono ja a cikin sirara sosai. Yayi kyau sosai don ba tasa ɗan ɗan yaji. Har ila yau, yana da daɗi a kan soyayyen shinkafa, godiya ga ruwan 'ya'yan lemun tsami mai ban sha'awa…. Jiya ina da abokin ciniki (Zan kira gidan cin abinci namu Villa Thai a Brussels), wanda ya yi amfani da guda biyu daga cikin waɗannan tulun kuma a kan ja curry da laab kai. (salatin kaji mai dadi daga yankin Isaan)…. Dadi
    Frank

    • Ria in ji a
      4 Oktoba 2015 a 18: 05

      Eh, lalle, miya kifi, chili, ƙananan lemun tsami, tafarnuwa (yankakken) Abokanmu na Thai sukan ƙara ɗan ƙaramin chalotto. Haka kuma mai dadi akan farar shinkafa. Abin dandano na iya bambanta (a cikin Netherlands) saboda zaɓin miya na kifi.

  7. Frank Jacobs in ji a
    4 Oktoba 2015 a 11: 28

    Typo….Phrik Nam Pla (Nam tare da N)

  8. bauke in ji a
    4 Oktoba 2015 a 11: 34

    Eh kawai mai da barkono

  9. kari in ji a
    4 Oktoba 2015 a 11: 37

    Sunan prik nam pla

    http://thai-fresh.com/2009/08/nam-pla-prik-thai-chillies-and-fish-sauce/

    http://importfood.com/recipes/tablecondiments.html

    Gaisuwa.

  10. joannes in ji a
    4 Oktoba 2015 a 12: 07

    Prik nam pla yana da kaifi, yaji kuma mai daɗi. Misali, idan ka ci sambal, har yanzu za ka ji wani tsami a bakinka bayan awa daya. Da harbin Baba, da zarar an ci abinci, ɗanɗanon bakinka ya ɓace, kuma ba ka jin ƙishirwa.

  11. Fransamsterdam in ji a
    4 Oktoba 2015 a 14: 09

    Kifi sauce da ruwan lemun tsami da barkono ja da kore. A koyaushe ina kiran su hotties. Idan har yanzu akwai sauran ruwa, sau da yawa ina sha kawai. nice
    Abin da ko da yaushe ya buge ni da girke-girke (Yaren mutanen Holland) tare da barkono shine yawanci suna cewa: 'Cire tsaba.' A Tailandia a zahiri ban taɓa karɓar Prik Nam Pla ba tare da iri ba. Shin akwai dalilin da yasa cirewa shine aikin gama gari a cikin Netherlands?

    • Hendrik in ji a
      4 Oktoba 2015 a 15: 05

      Yawancin mutanen Holland suna samun barkono ba tare da tsaba da yaji sosai ba.
      Idan kana son ya fi yaji, bar su kadai….

  12. su in ji a
    4 Oktoba 2015 a 15: 03

    Na gode da amsa!
    Ban tabbata ko menene ba amma yanzu tabbas zan yi ƙoƙarin yin hakan a gida kuma. Na sake godewa!

  13. GuilhermoV in ji a
    11 Mayu 2019 a 13: 13

    Na karanta girke-girke da yawa kan yadda ake yin prik nam pla, na gode da hakan.
    Amma abin da ni ma zan so in sani, har yaushe ake ajiyewa?

  14. Marco in ji a
    11 Mayu 2019 a 22: 16

    Wani ya rubuta ci gaba har zuwa kwana biyu.


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