Kuay Jab Noodle soup, aroi mak mak!
Wataƙila ba a san shi sosai da Pad Thai ba, amma mai daɗi sosai wato Ku jab miyan noodle. Noodles din shinkafa ya ɗan bambanta da yadda kuka saba, yana kama da taliya penne. Abubuwan sinadaran na iya bambanta, yawanci ana amfani da naman alade da kuma dafaffen ƙwai.
Miyan Kuay Jab Noodle jita-jita ce ta gargajiya ta Thai waɗanda mazauna gida da masu yawon buɗe ido ke son samun ingantacciyar ƙwarewar dafa abinci. Wannan jita-jita mai dadi tana da tarihin tarihi da tarihi wanda ya samo asali daga kayan abinci na kasar Sin kuma tun daga lokacin ya zama wani bangare na al'adun abinci na Thai.
Tarihi da asali
Miyan Kuay Jab Noodle ta samo asali ne daga abincin kudancin kasar Sin kuma an haɗa shi cikin abincin Thai a tsawon lokaci. Godiya ga dimbin bakin haure na kasar Sin da suka zauna a kasar Thailand, wannan abinci mai dadi ya fara samun wuri a cikin zukata da dakunan dafa abinci na jama'ar Thailand. Ana iya ganin tasirin abincin Sinanci da na Thai a cikin sinadarai da hanyar shirya Miyan Kuay Jab Noodle.
Bayanin tasa
Miyan Kuay Jab Noodle miya ce mai ɗanɗano, yaji, miya mai duhu wadda aka saba yi daga ƙasusuwan alade da ganyaye iri-iri da kayan yaji, irin su star anise, kirfa, da farin barkono. Miyar tana kunshe da faffadan miyar shinkafa, soyayyun tafarnuwa da sassa daban-daban na alade, kamar cikin naman alade, hantar naman alade da cubes na jinin alade. Wani lokaci ana ƙara dafaffen ƙwai da ƙuƙumman donut na kasar Sin (Pa Tong Go). Yawancin lokaci ana ba da tasa tare da sabbin kayan lambu, irin su sprouts na wake da cilantro, waɗanda ke ba da ɗanɗano mai daɗi da laushi.
Ina zan samu?
Ana iya samun Miyan Kuay Jab Noodle a duk faɗin Thailand, daga ƙananan wuraren abinci na titi da kasuwannin gida zuwa wuraren cin abinci na ƙwararru da gidajen abinci. Wasu shahararrun wuraren da zaku iya gwada wannan abinci mai daɗi sune:
- Bangkok: Babban birnin Thailand yana ba da damammaki masu yawa don dandana Miyan Kuay Jab Noodle. Chinatown (Yaowarat) da Silom wasu wurare ne mafi kyau don farawa, tare da rumfuna da wuraren cin abinci da yawa waɗanda suka kware a cikin tasa. Kuay Jab Uan Pochana: Yana cikin gundumar Yaowarat, wanda kuma aka sani da Chinatown na Bangkok, wannan gidan cin abinci an san shi da kyakkyawan miyan Kuay Jab Noodle. Hakanan zaka iya dandana sauran jita-jita na Thai masu daɗi anan. Kuay Jab Nai Huan: Wannan ƙaramin gidan abinci a gundumar Silom an san shi da daɗin Kuay Jab da sabis na abokantaka. Kyakkyawan wuri don jin daɗin ingantaccen abincin Thai. Kuay Jab Nam Sai: Yana cikin gundumar Bang Rak, wannan gidan abincin yana hidimar miya mai daɗi na Kuay Jab Noodle tare da miya.
- Chiang Mai: A arewacin birnin Chiang Mai, za ku iya samun Miyan Kuay Jab Noodle a Kasuwar Warorot da kuma wuraren cin abinci na cikin gida.
- Phuket: A tsibirin Phuket, akwai gidajen cin abinci da yawa da kantunan abinci na titi inda za ku ji daɗin kwano na Kuay Jab Noodle Soup, musamman a tsohuwar tsakiyar gari.
Nasiha ga masu yawon bude ido:
- Kasance mai ban sha'awa kuma gwada bambancin miyan Kuay Jab Noodle. Wasu rumfuna da gidajen cin abinci suna ƙara sinadarai na musamman don bambanta nau'in tasa.
- Miyan Kuay Jab Noodle na iya yin yaji sosai don haka a shirya don zafi. Idan ba ka saba da abinci mai yaji ba, nemi mafi sauƙi ko ajiye abin sha mai daɗi a hannu don kashe zafi.
- Tun da miya Kuay Jab Noodle sanannen abinci ne a Thailand, yana da sauƙin samu. Kada ku yi jinkirin tambayi mazauna wurin don shawarwari don gano mafi kyawun wurare.
Tabbas za ku iya yin shi da kanku, amma wannan babban aiki ne.
Miyan Kuay Jab Noodle Recipe
Sinadaran don mutane 4
Ga broth:
- 1 kg kasusuwan alade
- 2 lita ruwa
- 1 babban albasa, a yanka a cikin kwata
- 4 tafarnuwa cloves, crushed
- 3 tauraro anise
- 1 itacen kirfa (kimanin 5 cm)
- 1 cokali fari barkono barkono, da sauƙi crushed
- 2 tablespoons na soya miya
- Kawa miya cokali 2
- 1 sabon salo
- Gishiri don dandana
Don cika:
- 300 g sabo ne, m shinkafa noodles
- 200 g naman alade, yankakken yankakken
- 100 g hanta naman alade, yankakken yankakken
- 100 g cubes na jinin alade (na zaɓi)
- 2 tablespoons na kayan lambu mai
- 4 cloves tafarnuwa, finely yankakken
- 4 dafaffen ƙwai, rabi
- 1 Donut na kasar Sin (Pa Tong Go), a yanka guntu
- Sabon wake ya tsiro
- Fresh coriander
Abubuwan da suka dace:
- Fara da shirya broth. Sanya kasusuwan naman alade a cikin babban tukunyar miya kuma ƙara ruwa. Kawo ruwan ya tafasa kuma a cire duk wani kumfa da ke yawo a saman.
- Ƙara albasa, tafarnuwa, star anise, kirfa sanda, farin barkono barkono, soya sauce, kawa sauce, da sukari a cikin kwanon rufi. Ku sake kawowa tafasa kuma ku rage zafi. Juya broth na kimanin sa'o'i 1-2 har sai ya kasance mai yalwa da ƙanshi. Yayyafa da gishiri da kuma tace broth don cire m sinadaran. Ci gaba da broth dumi.
- Gasa man kayan lambu a cikin kwanon rufi a kan matsakaicin zafi. Ƙara tafarnuwa yankakken yankakken a soya har sai launin ruwan zinari da kullun. Cire tafarnuwar daga mai a ajiye a gefe.
- Kawo babban tukunyar ruwa zuwa tafasa da kuma blanch cikin naman alade, hanta naman alade da cubes na jinin naman alade dabam har sai da taushi. Cire su daga ruwan kuma ajiye su a gefe.
- A taƙaice tafasa noodles ɗin shinkafa a cikin ruwa ɗaya har sai yayi laushi. Cire su kuma a wanke su da ruwan sanyi.
- A raba noodles na shinkafa a cikin kwanoni 4 sannan a shirya cikin naman alade, hanta naman alade, kubewar jinin naman alade, dafaffen ƙwai da guntun donut na Sin a kan noodles. Zuba ruwan zafi a kan noodles kuma a yayyafa shi tare da tafarnuwa mai laushi, sprouts wake da coriander.
- Ku bauta wa Kuay Jab Noodle Miyan nan da nan kuma ku ji daɗin wannan ƙwararren Thai mai daɗi.
Ƙari da gyare-gyare na zaɓi:
- Alade: Jin kyauta don amfani da wasu sassa na naman alade, kamar naman alade ko huhu na naman alade, dangane da fifikonku da samuwa. Hakanan zaka iya ƙara kaza ko tofu a matsayin madadin naman alade.
- Spicy: Idan kuna son abinci mai yaji, zaku iya ƙara yankakken ja ko kore barkono barkono Thai a cikin miya ko kuyi aiki tare da gefen tasa na miya kifi da barkono barkono.
- Ƙarin kayan lambu: Ƙara ƙarin kayan lambu, irin su bok choy, kabeji na kasar Sin ko ruwan 'ya'yan itace, don sa miyan ya zama mai gina jiki.
- Daidaita don buƙatun abinci: Idan kai mai cin ganyayyaki ne ko kuma kuna da takamaiman buƙatun abinci, zaku iya yin broth bisa kayan lambu kuma ku maye gurbin naman alade tare da tofu ko namomin kaza. A wannan yanayin, yi amfani da miya soya maimakon kawa miya don wadatar da dandano na broth.
Lokacin bautar Kuay Jab Noodle Miyan, al'ada ce don samar da jita-jita na gefe kamar su miya kifi, soya sauce, vinegar tare da yankakken chilli da sukari. Ta wannan hanyar, baƙi za su iya daidaita ɗanɗanon miya kamar yadda suke so.
Miya mai dadi, amma a wasu yankuna kuma suna sanya guntun hanji a ciki, ba a ba da shawarar sosai ba.
Ya ku editoci,
Ina so in san yadda ake rubuta wannan miya da Thai, ko aƙalla yadda ake furta ta. Ina son miyan noodle na Thai ก๋วยเตี๋ยว da bambancinsa, amma ban gane wannan ba.
Danko
Kuay Jab shine ก๋วยจั๊บ a cikin harshen Thai, kuma ana furta shi da harshen Dutch a matsayin "kǒeway tjáp" (sautin tashi - kamar yadda kuke yin tambaya -, sauti mai girma).
Lura: ga sauran masu karatu, sanannun miyan noodle (tare da naman alade, kaza, naman sa, da dai sauransu) hakika ก๋วยเตี๋ยว, kǒeway-tǐejaw (2x tashin sautin)