Tarihin abinci na Thai

Har zuwa 1939, ƙasar da muke kira Tailandia yanzu ana kiranta Siam. Ita ce kasa daya tilo da ke kudu maso gabashin Asiya da wata kasa ta Yamma ba ta taba yi mata mulkin mallaka ba, wanda ya ba ta damar noma yanayin cin abincinta da abinci na musamman. Amma hakan baya nufin cewa kasashen Asiya ba su yi tasiri a Thailand ba.

Asalin kasar Sin

Abin da a yanzu muke kira mutanen Thai, galibinsu zuriyar bakin haure ne daga kudancin China da suka koma kudu kimanin shekaru 2000 da suka wuce. Sun zo da dabarun dafa abinci na lardin Yunnan nasu, ciki har da babban sinadarin shinkafa. Sauran tasirin Sinawa kan Thai abinci amfani da noodles, dumplings, soy sauce da sauran kayan waken soya. Mutum na iya magana game da al'adun Sinanci, cewa jita-jita na Thai sun dogara ne akan abubuwan dandano guda biyar: gishiri, zaki, m, ɗaci da zafi.

Daga Indiya da ke kusa ba kawai addinin Buddha ba ne, har ma da kayan yaji irin su cumin, cardamom da coriander, da kuma kayan abinci na curry. Malayyan kudu sun kawo wasu kayan kamshi a kasar nan da kuma son kwakwa da sata.

Tasirin kasuwancin waje ta hanyar 'Hanyar siliki' da hanyoyin teku daban-daban kan abincin Thai yana da mahimmanci, saboda waɗannan hanyoyin kasuwanci, tare da cinikin kayan yaji a cikin jagorar, sun haɗa Asiya da Turai kuma akasin haka. A ƙarshe, yawancin ƙasashen Turai, ciki har da Burtaniya, Faransa da Holland suma suna da manyan muradun tattalin arziki a Asiya sakamakon cinikin kayan yaji kai tsaye. An kiyaye waɗannan bukatu tare da kasancewar sojoji, amma Thailand ita ce keɓanta ga mulkin Turai.

Tasirin kasashen waje

Hanyoyin dafa abinci na gargajiya na Thai sune tuƙa, gasa ko gasa, amma tasirin Sinawa kuma ya gabatar da soyawa da soya.

A cikin karni na 17, an ƙara tasirin Fotigal, Dutch, Faransanci da Jafananci. Barkono, alal misali, yanzu wani muhimmin sashi na abincin Thai, an kawo su Thailand daga Kudancin Amurka ta hanyar mishan na Portugal a ƙarshen 1600s.

Thais sun ƙware wajen yin amfani da waɗannan salon dafa abinci da kayan abinci na ƙasashen waje, waɗanda suka haɗa da nasu hanyoyin. Inda ya cancanta, an maye gurbin kayayyakin waje da kayayyakin gida. An maye gurbin ghee da ake amfani da shi wajen dafa abinci na Indiya da man kwakwa kuma madarar kwakwa ita ce cikakkiyar madadin sauran kayan kiwo. Kayan kamshi mai tsafta, wanda ya rinjayi dandano, ya raunana ta hanyar ƙara sabbin ganye, irin su lemongrass da galangal. Bayan lokaci, an yi amfani da ƙananan kayan yaji a cikin curry Thai, tare da ƙarin sabbin ganye da aka yi amfani da su maimakon. Sanannen abu ne cewa curry na Thai na iya zama da zafi sosai, amma na ɗan gajeren lokaci, yayin da ɗanɗanon "zafi" na Indiya da sauran curries tare da kayan yaji mai ƙarfi ya daɗe.

bambance bambancen

Abincin Thai yana da nau'ikan iri daban-daban dangane da yankin. Maƙwabta, mazauna da baƙi sun rinjayi abincin a kowane ɗayan waɗannan yankuna, yayin da kuma ke ci gaba a kan lokaci ta hanyar dacewa da yanayin gida. Yankin arewa maso gabashin Thailand ya sami rinjaye sosai daga Khmer daga yankin da ake kira Cambodia a yanzu. Burma ya yi tasiri a arewacin Tailandia, amma tasirin kasar Sin ma yana da kyau a can, ko da yake kadan. A yankin kudanci, abincin Malay ya yi tasiri sosai kan abincin, yayin da Tailandia ta Tsakiya ta rinjayi 'Cin Royal' na Masarautar Ayutthaya.

A Isa

Yankin da ke arewa maso gabashin Thailand, wanda ake kira Isan, yana da tasiri mai yawa daga abincin Khmer da Lao dangane da halaye na cin abinci. Shi ne yanki mafi talauci na Tailandia kuma hakan yana nunawa a cikin abinci. Ana amfani da duk wani abu da ake ci, a yi tunanin kwari, kadangaru, macizai da dukkan sassan alade. Ana kuma amfani da kaza gaba ɗaya, ciki har da kai da ƙananan ƙafa (ƙafa). Ana yin ta ne tare da ƙara ganye da kayan kamshi iri-iri kuma sanannen miya ce. Mutanen Isan sun yi ƙaura zuwa wasu sassan ƙasar don samun ingantacciyar damar aiki, don haka ana iya samun abincinsu a duk faɗin Thailand.

Kudu

Lardunan kudancin Thailand har yanzu suna da tasiri sosai daga Malaysia. A wannan yanki na Thailand za ku sami mafi yawan al'ummar musulmin Thailand. Sakamakon haka, abincin da ke wannan yanki na Thailand ya yi kama da na abinci a Malaysia, amma tare da dandano na Thai na musamman saboda haɗuwa da ganye da kayan yaji. Har ila yau, dangantakar da ta kasance da abinci da abinci na Farisa da na sauran ƙasashen Gabas ta Tsakiya sun bayyana a tsarin abinci na lardunan kudancin Thailand.

Royal Cuisine

Shirye-shiryen abinci a cikin lardunan tsakiya, tun daga Gidan Abinci na Royal na Masarautar Ayutthaya, shine ingantaccen sigar abincin Thai a wasu larduna. Hakanan salon abincin Thai ne, galibi ana samun shi a gidajen abinci na Thai a Yamma. Hakanan zaka same shi akan menu a yawancin gidajen cin abinci na taurari huɗu da biyar a Thailand. Yana da wuya a sami ƙafar kaji ko hanjin naman alade a cikin miya a cikin waɗannan gidajen cin abinci.

Yawon shakatawa

Sakamakon haɓakar Tailandia a matsayin mai yawon buɗe ido da wurin zama na baƙi, ƙarin gidajen cin abinci na duniya suna buɗewa kuma zaku sami samfuran Yamma a cikin manyan kantuna. Koyaya, ba kawai farangs ('yan Yamma) ne ke bin tsarin abinci na Yammacin Turai ba, har ma da yawan Thais suna mika kai ga abinci na waje. Gidajen cin abinci na yammacin duniya suna amfani da masu dafa abinci na Thai don taimakawa wajen shirya abincin yammacin duniya, ma'ana cewa salon dafa abinci da sanin abubuwan da ake amfani da su ana ba da su ga mazauna yankin.

Sauran al'adu sun rinjayi abincin Thai a cikin shekaru kuma har yanzu yana ci gaba. Da fatan ba tare da mummunan sakamako ba, saboda zai zama abin tausayi idan abincin Thai a cikin gidan cin abinci na Thai ya dace sosai don dacewa da dandano na yamma. Masoyan abinci na Thai suna iya fatan cewa ainihin abincin Thai ba zai taɓa rasa ɗanɗanonta na musamman na zaki, m, ɗaci, gishiri ba.

Source: Rosanne Turner akan gidan yanar gizon Samui Holiday