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Home » Mubvunzo wemuverengi » Chii chaungaite kupfavisa spiciness yechikafu cheThai?
Vadiwa vaverengi,
Ini pachangu ndiri murume anofarira chikafu chinorunga. Dzimwe nguva ndinoda kuedza ndiro itsva dzeThai (dzimwe nguva handigoni kuramba). Chii chinoitika kwandiri nguva dzose ndechokuti ndiro yacho inopisa zvikuru. Zvino heino nyaya, kana ndadya zvinopisa, chinhu chakanaka chinobatsira pamunhu wangu kudya magaka kuti apfavise spiciness.
Ikozvino ndanzwa kuti vanhu vanoshandisawo chinanazi.
Chii chinokubatsira kuderedza izvi?
Kwazisai,
Erwin
Mukaka. Mukaka une protein casein. Paunotora mukaka wemukaka, casein inosunga kune inopisa inopisa capsai uye yobva yaisuka. Saka: mukaka unodzima chikafu chinonaka.
Wadiwa Peter,
Zvingave zvakadaro, asi mumunhu wangu izvi hazvishande segaka.
Kana kuti ndanyatsopisa mutobvu wangu 555.
Pachokwadi,
Erwin
Mudzimai wanguwo anowanzo kunwa bhokisi remukaka kana adya zvinonhuwirira.
Ini pachangu ndinonamatira kune sip yemvura inotonhora kana chipunu cheshuga.
Zvisinei, kana ndiine kusava nechokwadi pamusoro pekurunga kwechikafu, ndinotanga kuravira zvishoma uye kana zvakanyanya zvinonhuwira, ndinosvetuka kutenderera. Hazviitike izvo kazhinji, ndinogona kudya zvinonhuhwirira kune falang.
Mvura haisi zano rakanaka kune mhiripiri. Uropi hwako hunodanidzira mvura, asi dzimwe nguva mvura inoiwedzera.
Mupunga, mukaka, kana mafuta zviri nani sarudzo.
Ndizvozvo. mvura inoparadzira mhiripiri pop zvichikonzera nzvimbo yakakura yekunetsekana nayo. Mukaka ndiwo mushonga kana neimwe nzira ingoruma bara wosundira miganhu yako 😀
Inwa mukaka!
Kana kuwedzera humwe huchi kana ketchup inotapira kune chikafu.
Zita rangu remadunhurirwa mushamwari nemhuri ndiFarang Isan.
Nekuti ndiri kujoinha kirabhu pakudya kwemanheru, chero zvazvingava.
Dzimwe nguva, nechikafu chinorunga zvikuru, zvinoita sokunge ndamboenda kuna chiremba wemazino uyo, muchimiro chinosetsa, akadurura jekiseni mumuromo wose.
Zvino ingori nyaya yekushivirira, kunzwa ikoko kunopera mukati memaminitsi gumi.
Kuti ndidzivise ndiro dzine spicy uye kuti zvisaonekwe sewimp, ndine chirongo chegarlic chili sauce kubva kuna Lee Kum Kee, sambal huru inotsiva, nenzira, yakasanganiswa nematomatisi ketchup, uye yakasanganiswa nemupunga inopa kutarisa kwe ndiro kubva kugehena.
Munhu wese anofadzwa chose, uye ndinongoseka.
Asi, shuga inobatsira, lick yehuchi ditto, cucumber, kokonati mvura, kune mishonga yakasiyana-siyana, ingoedza izvo zvinobatsira.
Wadiwa HansNL,
Zvakanaka kuverenga chiitiko chako nekudya kunorunga.
Handisati ndambonzwa nezvemvura yekokonati, kunyange zvazvo ndichiifarira chaizvo.
Ini handisi munhu anodya zvinonhuhwirira ini, asi handikwanise kumisa maoko angu pazviri.
Sambal zvechokwadi inotsiva huru, asi pandinoona chikafu mumugwagwa ndinochida
ndichiiravira nekuputika kwese mumuromo mangu, mangwanani pachimbuzi
Ndinosimuka hafu yemamita.
Pachokwadi,
Erwin
Chinhu chinonyanya kukosha ndechokuti utore nyore nechiris, kana pane 8 pane recipe iwe unotanga ne 4 kana 5 kutanga. Nguva inotevera paunogadzira resipi imwechete zvakare, iwe unenge uchiziva zvaungada kuti uigadzirise "zvinonaka". PIT PIT PIT PIT .. Ndinofungidzira kuti ivavariro zvakare yekuti iwe unoravira chimwe chinhu cheresipi yako nyowani. Sezvineiwo, izvo zvinopinda mu TOO inopisa kumusoro hazvidzimirwe kana zvichifanira kusiya muviri zvakare pazasi, saka 16 vanotambura kubva.
Chinondibatsira dzimwe nguva ishuga, semuenzaniso kubva mubhegi reshuga, iro rinobvisawo chikafu chinopisa
Kola neaizi paunenge uchidya ... kana kuti zvinotapira neuchi kana shuga
Sei uchifunga kuti shuga chinhu chakajairika?
Ini ndiri wekuIndia, handisati ndaona sambal Thai yangu yekumba
kudya pasina kukanda mapfumo pasi….hehehe