Yam Woon Sen (Spicy Mungbean Noodle Salad)

Kudya kushoma kuFarang ndiYam Woon Sen (Mungbean Noodle Salad) ยำวุ้นเส้น, asi kunyanya kudiwa naThais.

Hwaro hweiyi saradhi inonhuhwirira yakajeka mung bhinzi noodles (green bean noodles). Vanhu vazhinji havazivi kuti girazi noodles zvinogadzirwa kubva mung bean starch. MuThailand, ivo vanoshandiswa kana vachiedza kuderedza uremu. Kwete nekuti ivo vane hutano hwakanyanya (vachiri kunyanya makabhohaidhiretsi!), Asi nekuti magirazi noodles anotora mvura yakawanda. Unongoda ma noodles mashoma kuti uzadze mbiya. Saka pakupera kwezuva wadya mashoma macalorie.

Iro spicy saladhi iyo saka haina kukodzera kumunhu wese. Mamiriro acho anogona kunge akasiyana zvakanyanya senge zvimedu zvemugungwa, nyama yakakanyiwa, nyama yenguruve, surumi, matomatisi, celery uye hanyanisi. Lime juice inoshandiswa sechipfeko uye shuga inowanzowedzerwa.

Chero ani anoda zvinonhuwira achafarira iyi saladhi.

Shanduro yepamutemo yefonetiki ye "Yam Woon Sen" muInternational Phonetic Alphabet (IPA) ingangoita [jɑːm wuːn sɛn]. Izvi zvinoti:

• “Yam” se [jɑːm]: ine izwi refu 'a' semuna 'baba'.
• “Woon” se [wuːn]: ine izwi rakareba rekuti 'oo' sekuti 'chikafu'.
• "Sen" se [sɛn]: nezwi rekuti 'e' sepa'mubhedha'.

Iyi fonetiki inomiririra inokubatsira kutaura nemazvo zita reichi Thai dish, uchifunga nezve kushushikana uye kureba kwekurira mumutauro weThai.

Kwakabva uye nhoroondo

• Yam Woon Sen ine mabviro ayo muThailand uye muenzaniso wakanaka kwazvo weiyo Thai culinary tsika, inozivikanwa nekuyeresa maflavour akasiyana.
• Iwo chaiwo mabviro endiro yakaoma kuronda, asi zviri pachena kuti yakadzika midzi muThai chikafu tsika. Chikafu chinoratidza kudiwa kweThai pakushandisa zvinongedzo zvemuno uye kugadzira madhishi ane akawanda mativi ekunaka.

Zvakanyanya

• Chiratidzo cheYam Woon Sen ndiko kushandiswa kwegirazi noodles, akareruka uye anenge akajeka. Aya ma noodles anotora kunaka kwezvimwe zvinoshandiswa zvakanaka, zvichiita kuti ive nheyo yakakwana ye saladhi.
• Iyo ndiro inogona kupihwa ichipisa kana kutonhora, ichiita kuti ishande kune dzakasiyana zviitiko uye mamiriro ekunze.

Flavour profiles

• Kuravira kweYam Woon Sen musanganiswa unopindirana wezvinotapira, kuvava, munyu uye zvinonhuwirira. Izvi zvinonhuhwirira zvinobva mumidziyo yakadai serimu muto, muto wehove, shuga uye chili.
• Mukuwedzera kune girasi noodles, saladhi inowanzova nezvinhu zvakadai sehuku yakachekwa, shrimp, miriwo yakagurwa (yakadai semakaroti nehanyanisi), maruva matsva (akadai se cilantro uye mint), uye dzimwe nguva nzungu dzepasi kuti dziwedzere.
• Mhedzisiro idhishi rinobva razorodza uye rinogutsa, riine kuomarara kwekunaka kwakajairwa neThai cuisine.

Yam Woon Sen muenzaniso unoshamisa wekuti chikafu cheThai chinounza pamwe zvakasiyana zvinonaka zvinhu mundiro imwe, zvichikonzera kuravira kwakaoma uye kunonaka. Iro ndiro zvakare rakareruka, zvichiita kuti ive sarudzo yakakurumbira kune avo vari kutsvaga chikafu chinonaka, asi kwete chinorema.

Ingredient rondedzero uye resipi yevanhu 4

Kugadzirira Yam Woon Sen yevanhu vana iwe unoda zvinotevera zvinongedzo:

Zvinoshandiswa

1. Mung bean vermicelli (Glass noodles / Woon Sen) - 200 magiramu
2. Shrimp yepakati, yakanyungudutswa uye yakabviswa - 200 gramu
3. Chicken fillet, yakagadzirwa zvakanaka - 150 gramu
4. Fresh lime juice - 3 tablespoons
5. Muto wehove - 4 tablespoons
6. Shuga - 1 chipunu
7. Tsvuku tsvuku tsvuku, yakachekwa zvakanaka (shandura kuravira) - 1-2 zvidimbu
8. Shallots, yakachekwa zvishoma - 2
9. Cherry tomate, hafu - 1 kapu
10. Fresh coriander, yakachekwa - 1/2 mukombe
11. Fresh mint, yakachekwa - 1/2 mukombe
12. Nzungu dzakakangwa, dzakachekwa - 1/4 mukombe
13. Optional: karoti, yakaomeswa yakachekwa - 1/2 mukombe
14. Anyanisi wechirimo, akachekwa zvakanaka - 2 madzinde
15. Garlic, akachekwa zvakanaka - 2 clove
16. Mafuta emiriwo - 2 tablespoons

Kugadzirira nzira

1. Soka masahwira egirazi mumvura inodziya kwemaminetsi angangoita gumi kana kusvika apfava. Bvisa uye ucheke kuita zvidimbu zvipfupi.
2. Bika ma noodles muhari yemvura iri kufashaira kweinenge miniti imwe. Shamba uye sukurudza nemvura inotonhora. Rega kudonha.
3. Pisai mafuta mupani pamusoro pekupisa. Wedzera garlic uye fry kusvika ndarama yakatsvuka. Wedzera huku uye fry kusvikira wapedza. Wedzera shrimp uye fry kusvikira pink uye yakabikwa. Bvisa kubva pakupisa uye uise parutivi.
4. Mundiro huru, sanganisa lime juice, hove muto, shuga uye chiles akachekwa. Shingairira kusvikira shuga yanyunguduka.
5. Wedzera ma noodles, huku, shrimp, shallots, tomate, karoti (kana uchishandisa), uye chitubu anyezi mundiro. Sanganisa zvakanaka.
6. Wedzera coriander yakachekwa, mint uye nzungu. Sakanidza zvinyoro kuti usanganise zvose zvinonaka.
7. Ravira uye gadzirisa seasoning kana zvichidiwa. Shumira pakarepo.

Yam Woon Sen inogona kugadziridzwa kune zvaunofarira, semuenzaniso nekuwedzera yakawanda kana kushoma chilili kune yaunoda spiciness. Iro ndiro rinoshandiswa zvakasiyana-siyana rinogona kushanda sekutanga uye kosi huru. Nakidzwa neiyi inonaka uye inozorodza Thai saladi!