Yam Khai Dao (yakakangwa zai saladhi) ine resipi

Mufananidzo: Wikipedia

Yam khai dao (ยำไข่ดาว) idishi rekuThai rinogadzirwa kubva kumazai ehuku yakakangwa kana dhadha. Iyi Thai saladi inosanganisa mazai akakangwa nemishonga mitsva, miriwo uye hydrochloric-spicy dressing. Icho chikafu chiri nyore kugadzirira, asi kazhinji hachisi pane menyu mumaresitorendi.

Saladhi chikamu chakakosha chechero chikafu cheThai chakawanda. Muenzaniso wakapfava asi unonaka weiyi Yam khai dao, mazai akakangwa anosanganiswa, semuenzaniso, mhiripiri, akachekwa shallots, gariki, lemongrass, Thai chili mhiripiri, coriander uye chitubu hanyanisi kana chena hanyanisi. Zvimwe zvakasiyana zvinogonekawo. Chinhu chose chinopedzwa nemucheka wemunyu uye wakasviba semushonga, unofamba zvakakwana nemafuta evha yezai. Muto weLime, muto wehove uye shuga yemichindwe zvinoshandiswa pakupfeka.

Kwakabva uye Nhoroondo

Mabviro eYam Khai Dao anogona kuteedzerwa kumakicheni emumugwagwa eThailand, uko zviri nyore zvinongedzo zvinowanzo shandurwa kuita ndiro dzine zvinonaka zvinonaka. Kubika kweThai kunozivikanwa nekugona kwayo kusanganisa zvakasiyana mafirita profiles - zvinotapira, kuvava, kuvava, munyu uye umami. Yam Khai Dao muenzaniso wakakwana weiyi nzira. Iyo ndiro yakazvarwa kubva pakudikanwa kwekushandura zvinhu zviri nyore, zvisingadhuri mune chimwe chinhu chinonaka uye chinovaka muviri.

Zvakanyanya

Yam Khai Dao inosiyaniswa nekusiyana kwayo magadzirirwo uye kuravira. Inotanga nezai rakakangwa zvakakwana, apo chena iri crispy apo yolk inoramba ichimhanya zvishoma. Zai iri rinobva rachekwa kuita zvidimbu zvidimbu rosanganiswa nemiriwo mitsva yakasiyana-siyana, yakaita sehanyanisi, matomatisi uye dzimwe nguva mascallion kana cilantro.

Kupfeka ndiko kunopa Yam Khai Dao kunaka kwayo kwakasiyana. Kazhinji chiThai, inosanganisa zvishanu zvakakosha zvinonaka nemishonga yakadai sehove muto wemunyu, lime juice yekuvava, shuga yekutapira, uye chilipi pepper nokuda kwekunaka kunonaka. Dzimwe nguva garlic kana tamarind paste inowedzerwawo kuwedzera kudzika.

Flavour profiles

Mhedzisiro idhishi inoenzanisa crispy texture yezai rakakangwa uye kutsva kwemuriwo mbishi, ukuwo tangy, kutapira uye kuvava kupfeka kunosimudza chimwe nechimwe chigadziro. Kupisa kwechichi uye umami yemuto wehove kunobatsirana nekunaka, kupfuma kwezai, zvichigadzira ruzivo rwakaoma asi rwunopindirana.

Yam Khai Dao (yakakangwa zai saladi) resipi

Yam Khai Dao chikafu cheThai chinozivikanwa sechinyakare chekudya chemumugwagwa. Inowanzo shandiswa se appetizer kana panguva yekudya sendiro yepadivi. Heino nzira yekugadzira Yam Khai Dao:

Zvisungo:

• 4 mazai
• 1 tablespoon yemafuta
• 2 clove yegariki, yakatswa
• 1 tsvuku tsvuku, yakachekwa zvishoma
• 1 teaspoon yehuga
• 1 tablespoon yehove muto
• 2 maspuniki e soy muto
• 1/2 teaspoon pasi pepper yakasviba
• 1/2 mukombe coriander mashizha, akachekwa
• 1/2 mukombe basil mashizha, akachekwa

Mirayiridzo:

1. Rova mazai mundiro.
2. Pisa mafuta mupani pamusoro pekupisa.
3. Wedzera garlic mupani uye gadzira kusvikira ndarama yakatsvuka.
4. Wedzera hanyanisi uye fry kusvika yapfava.
5. Wedzera shuga, hove muto, soy muto, uye pasi pepiresi yakasviba uye simbisai kubatanidza.
6. Wedzera mazai uye kubika, kumutsa, kusvikira mazai aiswa.
7. Wedzera cilantro uye basil uye simbisai kubatanidza.
8. Shumira uchipisa se appetizer kana sendiro yekudivi panguva yekudya.

Sarudzo: Shumira nejasmine mupunga, muriwo kana nehuku, nyama yenguruve kana shrimp.

Cherechedza: Mamwe mabikirwo anogona kusiyana, wedzera kuravira.

Disclaimer: Kune nzira dzakawanda dzekugadzira ndiro dzeThai. Izvo zvinongedzo zvinogona zvakare kusiyana, kune kungosiyana kwakasiyana. Saka iwe unogona kusangana neimwe resipi yedhishi iyi inotaridzika zvakasiyana. Izvi zvakajairika, nekuti izvi zvinogona zvakare kuve nekuda kwemaitiro emunharaunda kana zvido zvemubiki. Ingoedza chete.