Nhasi dhishi remupunga rine mabviro muChinese cuisine: Char siew nemupunga, asi muThailand ndiro iyi inonzi: Khao mu daeng (Kao Moo Dang) mupunga une zvimedu zvenguruve tsvuku. Khao mu daeng (ข้าวหมูแดง) ine zvimedu, Thai-style Chinese char siu, iri crispy yakakangwa nyama yenguruve dumbu uye inopihwa nemupunga wakabikwa, mazai akabikwa dhadha, gaka rakachekwa uye muto wakakora webhinzi.
Iyo ndiro inowanzouya nendiro yemuto uye mashanga mashomanana emucheka mbishi. Iyo ndiro inoshandiswa neblack soy sauce uye chili vhiniga, nepo nam phrik phao (Thai yakakangwa chili paste) inosarudzwa.
Inoshandiswa nemagaka akachekwa uye girinhi shallots, ndiro yacho inoputirwa nemuto webhinzi inotapira uye inowanzoperekedzwa neblack soy sauce uye chili vhiniga. Mamwe marudzi anosanganisira nam phrik phao, Thai yakakangwa chili paste. Ichi chikafu chinonaka chinogona kuwanikwa muzvitoro zvemumigwagwa, horo dzechikafu nemaresitorendi muBangkok nemamwe matunhu muThailand.
Khao mu crop (ข้าว หมู กรอบ) musiyano we khao mu daeng. Ndiyo khao mu daeng asi isina nguruve tsvuku. Ose ari maviri khao mu daeng uye khao mu krop ndiro dzinowanikwa zvakanyanya muThailand, senge mumigwagwa, mumatare echikafu, mumisika kana mumaresitorendi akasiyana siyana, pamwe chete nezvimwe zvinozivikanwa dhishi remupunga senge khao man kai, khao kha mu and khao na pet.
MuBangkok, kune akawanda ane mukurumbira khao mu daeng maresitorendi mumatunhu akasiyana, akadai muSilom, Talat Phlu, Wat Trai Mit, Thanon Plaeng Nam naSam Phraeng.
Hmm ndiro yandinofarira!!!
Ndakadya iyi ka1 muUbon Ratchatani pane imwe nzvimbo yekutengesa. Zvakanaka, asi ini ndinofarira ndiro dzespicier.
Ndinoziva kwiteao mu daeng. Noodle soup ine tsvuku yenguruve, zvakare inonaka kwazvo
Ichi ndicho chikafu chandinofarira chaizvo. Kubva kuMK restaurant kusvika kune chikafu chemumugwagwa, unogona kundimutsa nekuda kweizvi.
Uye muNetherlands neIndonesia inozivikanwa seBabi Pangang.