Khanom Tokyo (pancake ine sweet pastry cream)

Nhasi isu zvakare tinoteerera kune yakajairika dhishi yemumugwagwa ine risiri chairo zita reThai: Khanom Tokio. Chikafu ichi chiripo mumhando inotapira uye inonaka. Ipakeki yakatetepa yakazadzwa nekakeke cream inotapira. Vamwe vane zvinonaka, zvakadai senguruve kana soseji. Kunyangwe zita rechikafu ichi richiratidza mavambo echiJapan, chinenge chiri chigadzirwa cheThai. 

Khanom Tokyo (ขนมโตเกียว) inofungidzirwa kuti yakatanga kutengeswa muna 1967 pachitoro cheJapan muBangkok chinonzi Thai-Daimaru. Imwe tsananguro yekwakabva ndeyekuti snack ndiyo vhezheni yeThai yeJapan dorayaki.

Iyo batter yendiro iyi yakagadzirwa nezai, hupfu hwegorosi, shuga, mukaka mutsva uye kubika hupfu. Kuzadza kunowanzo kutapira: vanilla cream, taro, pandan cream, jamu yemichero yakasiyana-siyana, kokonati yakagadzirwa, cocoa powder, etc. Dzimwe nguva kuzadza kunonaka, asi nguva dzose kusanganiswa nechimwe chinhu chinotapira. Zvihuta mazai kana masoseji madiki anoshandiswawo sekuzadza.

Zvakanyanya

Chii chinosiyanisa Khanom Tokyo ndiko kugona kwayo uye kuchinjika. Snack inogadzirwa kubva kune yakaonda batter iyo yakabikwa mune yakakosha cast iron mold. Nepo kunze kuri crispy, mukati inoramba yakapfava uye fluffy. Kuzadzwa kwechivanhu kunotapira, senge custard, coconut, kana chokoreti, uye inonaka, senge nyama yenguruve, huku, kana masoseji. Kusiyana uku kunoita kuti Khanom Tokyo ive inodiwa pakati pevadikani vane mazino anotapira uye anonaka.

Flavour profiles

Kuravira kweKhanom Tokyo kunosiyana zvakanyanya zvichienderana nekuzadza kwakasarudzwa. Mhando dzinotapira dzinowanzova dzakapfuma uye dzakasvibirira, ine custard yakapfava inopesana zvakakwana nekunze kwekrispy. Kuzadza chokoreti kunopa yakadzika, yakapfuma cocoa chiitiko, nepo coconut kuzadza kwakareruka uye kutsva. Idzo shanduro dzinonaka dzinowanzozadzwa nemisanganiswa yenyama yakarungwa, ichigadzira chikafu chinonaka uye chinogutsa. Kunyangwe inotapira kana inonaka, Khanom Tokyo inopa inonaka yemavara musiyano pakati pekunze kwekrispy uye yakapfava, yakapfuma yekuzadza.

Ingredients rondedzero ye4 vanhu

Zve batter:

• 1 kapu yehupfu hwechinangwa chose
• 1 eetlepel anoteedzera
• 1/4 teaspoon yemunyu
• 1/2 teaspoon yekubika hupfu
• 1 zai
• 1 1/4 mukombe wemukaka
• 2 tablespoons yakanyunguduka bhotela

Nekuzadza kunotapira (Custard):

• 2 mazai evha
• 1/4 mukombe shuga
• 1 mukombe wemukaka
• 1 tablespoon cornstarch
• 1 teaspoon vanilla extract

Nokuda kwekuzadza kunonaka:

• 200 gramu yenguruve yakatsetseka kana huku
• 1 tablespoon ye soy muto
• 1/2 teaspoon white pepper
• 1/2 teaspoon garlic powder
• 1/4 teaspoon yemunyu
• 1 spring onion, yakagurwa zvakanaka

Kugadzirira nzira

Kuita custard:

1. Mupoto pamoto wakaderera, sanganisa mazai yolks, shuga, uye cornstarch kusvikira yakatsetseka.
2. Zvishoma nezvishoma uwedzere mukaka, uchikurudzira kuti urege kuva nemapundu.
3. Bika pamoto wakadzika kusvikira musanganiswa unowedzera, uchikurudzira nguva dzose.
4. Bvisa kubva pakupisa uye simbisa muvheni yevanilla. Isa parutivi kuti utonhore.

Gadzirira kuzadza kunonaka:

1. Sakanidza nyama yepasi ne soy muto, mhiripiri chena, garlic powder, munyu, uye yakachekwa zvakanaka spring onion.
2. Fry nyama yakasanganiswa mupani kusvikira yanyatsoibva. Isa parutivi kuti utonhore.

Kugadzira batter:

1. Mundiro huru, sanganisa hupfu, shuga, munyu, uye kubika hupfu.
2. Mune imwe mbiya, whisk pamwe zai, mukaka, uye yakanyunguduka ruomba.
3. Wedzera zvinyoro zvakanyorova kune zvakaomeswa zvinoshandiswa uye funganisa kusvikira zvinyoro.

Khanom Tokyo kubika:

1. Pisa simbi yakakora zvishoma Tokyo pani kana poto diki pamusoro pekupisa.
2. Dururirai chidimbu chiduku chebatter mupani kuti muite paniki yakaonda.
3. Optionally wedzera chipunu che custard kana nyama musanganiswa pakati pepancake.
4. Bika kusvika pasi paita goridhe, uye peta micheto pamusoro pekuzadza uye kupeta pancake.
5. Dzokorora pamwe chete nebatter yakasara uye kuzadza.

Shandira iyo Khanom Tokyo inodziya kune yakanakisa kuravira ruzivo. Uyu musanganiswa wezvinotapira uye zvinonaka sarudzo unovimbisa kuti kune chimwe chinhu kune wese munhu, chakanakira chikafu chinonaka.

Tarisa vhidhiyo pano: